Tag: baking
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The Road to Delicious Perfection–Apple Cider Donuts with Maple Frosting
I love fall flavors. I’d put pumpkin pie spice in just about everything if I could. Mmmm. LadyBug has been asking to bake with me (we’ve been watching Master Chef Kids!) and since she’s just back to health after a pretty scary illness, I figured the time was right. I decided to make these Apple…
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How to Create Marbled Frosting on a Cupcake or Bundt Cake
Most good ideas start with a challenge. I had two. First, I needed to figure out how to frost some mini bundt cakes. Unless you’re planning on doing intricate piping, they are difficult to frost while maintaining the detail that makes them so pretty. Second, I had two bright and pretty frosting colors that I…
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Bruegger’s Bagels: A 30th Anniversary, Fresh Ingredients, and Delicious Bagels
When you’re invited to meet the Executive Chef at Bruegger’s Bagels, get an up-close viewing of the bagel-making process, and nosh on an array of bagels and cream cheeses, it’s hard to say no. To be honest, I wasn’t all that familiar with Bruegger’s Bagels until they hosted a blogger event last year. And it…
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Delicious Pinkalicious
LadyBug loves pink and purple. It’s inexplicable to me, but there it is. It’s not at all surprising that Pinkalicious by Victoria Kann is one of her absolute favorite books. Bug complains Every. Single. Time. we read it because, after all, boys hate pink from the very core of their being. They hate it so…
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King Arthur Flour Cake Strips, Pineapple Juice Powder and More
A review of King Arthur Flour Unbleached Cake Flour Blend, Cake Strips, Pineapple Juice Powder and cake pan.
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In Which We Cook With Small Children
What happens when you mix flour, water, sugar and two wacky little kids?