I love brunch. Who doesn’t, right? I also love getting out and spending time with other adults. My kids are great and all, but it’s nice to enjoy a meal where you’re not responsible for anyone else’s table manners but your own. Il Casale in Belmont, MA, recently hosted a brunch for some bloggers to… [more]
I can’t believe it’s spring. It’s wet and cold outside and the winter seemed to fly by. But here we are. By way of inspiration the folks at Walkers Shortbread sent me some of their shortbread fingers with the invitation to use them to talk about spring. My fellow Walkers Shortbread Society members had all sorts… [more]
Just before Christmas, Walkers Shortbread sent me a few boxes of their shortbread fingers to play around. I’ve recently started working with them to sample some of their products and I was excited to get started. Since I needed some yummy desserts for various holiday parties, I whipped up these delicious chocolate covered shortbread and dulce… [more]
January 6 is National Shortbread Day (who knew, right?) and it just so happens that I have recently been invited to join the Walkers Shortbread Society. The Shortbread Society is a group of bloggers and other social media influencers who are interested in learning more about the Walkers brand (yum!) and sharing the information out… [more]
In the market for a rice cooker? Check out my review of the Tiger JAX-10U and enter to win one of your own! [more]
This Molecular Gastronomy Kit is just one of the great gifts you can pick up at UncommonGoods. [more]
A creepy bloody skull cupcake for Halloween and a pretty and colorful skull cupcake for Day of the Dead celebrations. [more]
We had LadyBug’s friend birthday party on Father’s Day weekend. We were getting her a bouncy house for the whole weekend, so I thought it would be a good time to have family and friends over, too. They could make the most of the bouncy house and see our new house. We invited Big Guy’s… [more]
When you’ve got a new house with an indoor pool and a daughter turning 7, all signs point to an “Under the Sea” themed birthday party. Sure, it’s a bit obvious, but it’s also got a lot of potential in terms of decorations and food. Any good party starts with the invitations. Of course, I’m… [more]
I love fall flavors. I’d put pumpkin pie spice in just about everything if I could. Mmmm. LadyBug has been asking to bake with me (we’ve been watching Master Chef Kids!) and since she’s just back to health after a pretty scary illness, I figured the time was right. I decided to make these Apple… [more]